The Brookmans

The Brookmans pub is a Gastro pub near Hatfield.

We serve the good stuff. All our meat is British and of the highest quality, from Aubrey Allen. This eighty year-old Warwickshire butcher supplies many of Britain’s finest restaurants as well as holding HM The Queen’s Royal Warrant. Our steaks are from Britain’s finest (increasingly rare) beef herds, 28-day dry-aged for stupendous flavour. Our Cotswold White chickens are free-range, as are our eggs, pork and ice-cream. Our lamb is Cornish. Our fish is native where possible, and we follow the ever-changing advice on sustainability.

The Brookmans pub is a member of the Peach Pubs Group. Peach is not a chain, it’s a group of like-minded enthusiasts. We will never be the biggest pub company; we’re out for perfection on a small scale, fuelled by passion for good food and drink and a keen interest in sustainability.

Each pub is a well-loved “local” to its regulars (hosting a wealth of fun events and special occasions and supporting good causes), as well as offering a warm welcome to every new face. This focus on great service has won Peach several Customer Service Awards, including a National Customer Service Award, beating Waitrose and Specsavers.