Caldesi In Campagna

Caldesi in Campagna Italian restaurant opened in Bray, Berkshire in 2007.

Drop in for a real Italian cappuccino, relax and enjoy a choice of Italian wines by the glass with some delicious home-made pasta. Share an antipasti platter or perhaps opt for a steak with rosemary fried chips.

Or take yourself to dine upstairs in our restaurant where you’ll find further appetising à la carte choices. Perfect for business lunches, birthday celebrations or Christmas parties – enjoy the friendly Italian atmosphere.

We are passionate about seasonal and sustainable ingredients and use local produce such as game, meat and eggs where possible. We take pride in our authentic Italian cooking and herb garden where diners can eat al fresco.

The authenticity of their cooking, warmth of their welcome and efficiency of their operation are reflected by the number of loyal ‘regulars’ who wouldn’t put up with a week that didn’t include a Caldesi meal.

Giancarlo is behind the stoves on a regular basis where the emphasis is on seasonal Italian food using local produce.

Katie published the Italian Cookery Course in 2009 which has since been shortlisted for the Andre Simon Awards and the Guild of Food Writers Cookery Book of the Year award. In June 2010 Giancarlo was presented with the Cavaliere del Lavoro in by the Italian government for his lifetime work representing Italy abroad.