Aya Court

Aya Court (formerly Ascot Oriental) in Sunninghill is a new, contemporary Chinese eatery offering Pan-Asian cuisine served with a unique twist!

Having travelled far and wide in the pursuit of culinary inspiration, AYA Court’s Founders alongside Executive Chefs’, Frank Ke and Yi Ge, have used their combined experience to build an extensive a la carte menu filled with signature dishes that beautifully showcase the art of Beijing, Sichuan and Hong Kong cuisine. However, not satisfied with just recreating authentic Asian favourites, they have married together the best of international and oriental flavours to create an innovative ‘East meets West’ dining experience.

Committed to producing dishes as healthy as they are flavoursome, no MSG is used – just the highest quality, seasonal ingredients. Authentically prepared specials such as Peking duck with handmade pancakes and the unmistakably aromatic and spicy, Kung Po chicken will delight those who favour traditional oriental fare and with a great range of internationally inspired, modern fusion dishes such as pan-fried foie gras and scallops, wagyu beef steak, grilled sea bass or black truffle fried rice the more inquisitive palate is also certain to be tempted.