White Kampot Pepper 90g

90g box of Bo Tree white pepper, containing 3 x 30g sachets

Direct Import from Bo Tree Farm, Kampot, Cambodia

Zesty, nutty flavours combine with an underlying heat that just keeps going. Adds vibrancy and clarity to delicate food flavours.

When you just need to magnify existing food flavours, use our White Kampot Pepper.

TASTING NOTE: To understand our White Kampot Pepper, try a small piece of the cheese without the pepper and you will get the cheddar taste for 25-30 seconds, then try another piece with ground White Kampot Pepper; the taste will be dramatically enhanced and will taste for much longer.


Out of stock

Sold By: Bo Tree


All true pepper whether black, white, green or red comes from the berries of a tropical evergreen vine.

With white pepper, the natural enzymes in the outer husk (pericarp) are removed leaving a pure piperine intensity without adding (much) flavour. Best used when seasoning foods that already provide good taste. The piperine warms up your taste buds and jumps straight to the back of your palette, significantly magnifying your food flavours without interfering with them. Ideal for seasoning seafood, desserts and savoury foods. Great in White Sauces, and on fish, used extensively in Asian Cooking.
Produced and packaged in Cambodia.

Nutritional Information: Per 100g

  • Energy (kj)  1067.0
  • Protein (g)  10.9
  • Fat (g) Total  3.3
  • Carbohydrate (g)  64.8
  • Sugars (g)  0.0
  • Dietary Fibre (g)  26.5
  • Cholesterol (mg)  0.0
  • Sodium (mg)  44.0
  • Potassium (mg)  1259.0


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